In case you haven’t heard, FN Dish is participating in Healthy Eats’ Brown-Bag Challenge. The challenge: Bring your lunch to work each weekday for the month of September. We know this isn’t an easy feat, so we’ve asked some of our favorite food bloggers to share their experience and favorite recipes to help keep everyone motivated.Read more »

Guy Fieri recently met with a couple who have made a hobby out of traveling to all of the places featured on Diners, Drive-ins and Dives. So far, Food Network fans Ben and Barb Stillwagon have been to 249 locations and have created a scrapbook collection of their travels. But it’s their latest stop atRead more »

We took the best part of this classic soup — all the sweet caramelized onions — and left behind all the fat. A small sprinkling of Gruyere cheese (or your favorite) at the end is all you need for a satisfying main dish. Get the recipe: French Onion Soup Browse more of Food Network’s healthyRead more »

Pair pasta with the best of end-of-summer produce including tomatoes and corn for a meal that’s ready in just 20 minutes. Get the recipe: Pappardelle With Corn Browse more of Food Network’s pasta recipes.

Your family will be smiling from ear-to-ear when you top buttermilk and chocolate cupcakes with peanut butter cream and a milk chocolate glaze. Make it a complete meal by serving these little treats with Smoked Pork Chops With Corn from Food Network Magazine. Get the recipe: Mini Peanut Butter Cupcakes Browse more of Food Network’sRead more »

Giada De Laurentiis’ Tomato Basil Sauce for Target has been receiving some attention after Consumer Reports conducted a taste test of celebrity food products. The taste testers concluded that: “Most consumers would not be able to tell her sauce came from a jar.” With a great taste and affordable price, Giada’s brand received a ConsumerRead more »

Last week Troy Johnson, host of Crave, dropped by for a Food Network Facebook chat. If you missed it, here are some of the highlights: Kate Farber Gold: What is your favorite thing to eat? TJ: I would have to say Thai food — drunken noodles with duck, so hot it hurts. Or Fruity PebblesRead more »

Put a fall spin on cheddar mac and cheese by adding golden chicken-apple sausage and baking until bubbly. Get the recipe: Apple-Sausage Mac and Cheese Browse more of Food Network’s macaroni and cheese recipes.

Top classic meatball subs with fun Mexican ingredients like tortilla chips, avocado slices and cilantro. Get the recipe: Mexican Meatball Subs Browse more of Food Network’s Mexican recipes.

In case you haven’t heard, FN Dish is participating in Healthy Eats’ Brown-Bag Challenge. The challenge: Bring your lunch to work each weekday for the month of September. We know this isn’t an easy feat, so we’ve asked some of our favorite food bloggers to share their experience and favorite recipes to help keep everyone motivated.Read more »