All Posts By FN Dish Editor

Think About Appetizers — Thanksgiving Tip of the Day

by in Holidays, November 5th, 2012

Paula's Hot Spinach-Artichoke DipEveryone loves spinach-artichoke dip — it’s a crowd-pleaser that will have guests busy nibbling while you prepare the main meal. Bonus: This no-bake recipe is ready in 15 minutes.

Try making: 28 Other Thanksgiving Appetizers

Browse more of Food Network’s Thanksgiving recipes and tips.

Sandy: More on How You Can Help

by in Community, November 4th, 2012

Food Network
Through ongoing discussions with our partners at Share Our Strength, Food Network & Cooking Channel are focused on actions we can take, as well as viable options we can share with our viewers interested in helping to support those on the ground in New York City, New Jersey and the entire storm affected region, who are working around the clock to ensure families access to the food they need.

You can help, through direct donations (product donations, volunteering your time & financial support) to City Harvest, the Food Bank for New York City, and the Community Food Bank of New Jersey. Each of these organizations offices and their staffs have been directly affected by the storm; City Harvest’s Food Rescue Facility in Long Island City was in Evacuation Zone A and closed on Monday and Tuesday, however, they are operational now and delivered more than 100,000 pounds of food on Wednesday. Food Bank for New York City is continuing to distribute food supplies across the city daily from their Bronx-based warehouse, and will remain a critical source of food for thousands of New Yorkers in the coming days and weeks. The Community Food Bank of New Jersey is working directly with county level Offices of Emergency Management and with other emergency food service centers across the state to ensure families have the food and resources they need as they recover from Sandy.

These three organizations, in addition to The Red Cross, are working day in and day out to ensure the area’s families can access the basic necessities during this trying time. As they ramp up their response to feed those impacted by Hurricane Sandy, we applaud and support their work and encourage you to do the same.

One week later, we are optimistic that our Food Network & Cooking Channel offices will reopen sometime in the coming week. It may take days, weeks more, before our whole team as well as the entire area affected by the storm is back up and running, and we look forward to that time.

Hurricane Sandy: A Message From Brooke Johnson

Hurricane Sandy: A Message From Brooke Johnson

by in Community, November 2nd, 2012

Food NetworkTo our Food Network & Cooking Channel audience,

First and foremost, if you have been impacted by Hurricane Sandy, we hope that you and your loved ones are safe and sound.

Many of you probably didn’t realize, but our Food Network & Cooking Channel headquarters are located in lower Manhattan. Like most of that area, our office is currently still without power and our entire staff is doing their very best to work remotely (if possible) while the area begins the process of returning to normalcy. Despite the hurricane, our New York team as well as personnel in offices not directly impacted by the storm, have been working tirelessly to keep our programming and digital content updated and available for you.

Food Network & Cooking Channel have made a corporate donation to the American Red Cross Disaster Relief fund to support restoration and care efforts benefiting people impacted by Hurricane Sandy. I know that our team right here in New York, despite limited or no access to power or internet, has volunteered with many worthwhile organizations to aid recovery efforts and we will continue to do everything we can.

We will keep you updated in the coming days, but in the meantime, we ask for your patience as New York, and the entire East Coast, recover from the devastating impact of Hurricane Sandy.

Warmest regards,

Brooke Johnson
President Food Network & Cooking Channel

Next Iron Chef Logo

Enhance Your Next Iron Chef Viewing Experience With IntoNow Every Sunday

by in Shows, November 2nd, 2012

Next Iron Chef IntoNow Viewing ExperienceGet out your frying pan and sharpen your knives. IntoNow from Yahoo! is teaming up with Food Network to bring fans an interactive second-screen viewing experience with this upcoming season of The Next Iron Chef: Redemption.

Starting this Sunday, November 4, and running through December 23, each week at 9 p.m. ET/PT you can discover exclusive content by tagging The Next Iron Chef: Redemption using the IntoNow mobile app. Through IntoNow’s TV Sync feature you can follow along with the episode for exclusive quotes from the judges, behind-the-scenes photos and recipes as well as participate in live polling and trivia questions with fellow IntoNow users and Food Network fans.

Can You Capit? Fans can add a caption to their favorite moments every episode and share them online by creating memes to share on Twitter, Facebook, Pinterest and Reddit. They also can create chat groups with friends.

Keep reading

Parmesan Smashed Potatoes — Most Popular Pin of the Week

by in Community, October 28th, 2012

parmesan smashed potatoes
Whether you’re starting to plan your Thanksgiving side recipes or just looking for the perfect recipe to complement tonight’s dinner, this week’s Most Popular Pin of the Week is a knockout. Ina Garten enhances the classic mashed potato recipe for Food Network Magazine by leaving the skins on red potatoes and then mixing them until smooth by folding in sour cream, Parmesan cheese and salt and pepper.

For more Turkey Day inspiration, visit Food Network’s Let’s Plan: Food Network Magazine’s Thanksgiving Menu board on Pinterest.

Get the recipe: Food Network Magazine‘s Parmesan Smashed Potatoes

Cook Like an Iron Chef: Enter for a Chance to Win a 10-Piece Cookware Set From DISH

by in Contests, October 28th, 2012

1o-pc stainless steel cookware set
It’s official: The countdown to The Next Iron Chef: Redemption has officially begun — fans are just seven days away from the premiere episode (November 4 at 9 pm ET/PT). Since this season is all about redemption, you’ll see 10 familiar chefs battling it out again, proving they’ve got the skills to win the ultimate prize: the title of Iron Chef.

Want to brush up on your Next Iron Chef history before it starts? The Next Iron Chef: Redemption stories are now available to watch for DISH customers starting today. In this series, chefs from previous seasons of Food Network’s The Next Iron Chef and Iron Chef America provide an intimate behind-the-scenes look at their experience competing on the show, including an explanation of what went wrong for them and what led to their ultimate elimination. Tune into Blockbuster Studio Channel 102 exclusively on DISH to check out this season’s chefs — click here for the schedule. The chefs will also detail their strategy for victory in the upcoming season (channel 110 for DISH customers). Each behind-the-scenes interview will be paired with the Next Iron Chef or Iron Chef America episode that sent them packing in an earlier season.

In celebration of the new season and these stories, DISH is giving away stainless steel cookware sets to five lucky fans. Between the holiday season coming up and everyday cooking, these pots and pans will have you cooking like an Iron Chef in no time. You can buy your own cookware set here or enter in the comment field below for a chance to win one. To enter: Tell us which chef you’re rooting for this season and why. We’re giving away a 10-piece Stainless Steel Cookware Set to five lucky, randomly selected commenters.

Read more

Enter for a Chance to Win Ron Ben-Israel’s Autographed Sweet Genius Chef’s Coat

by in Contests, October 24th, 2012

ron ben-israel's autographed sweet genius chef's coat
If you’ve got a sweet tooth, chances are you’re a fan of Sweet Genius, now in its third season. Every Thursday, Master Pastry Chef Ron Ben-Israel tests four of America’s premier pastry chefs through three rounds of intense pastry challenges. The winners from each round advance for a final test, with Ron crowning the remaining chef Sweet Genius and awarding them a $10,000 cash prize. Now Ron wants to give his fans a chance to win a prize: his chef’s coat from the set, autographed.

To enter: Tell us the Food Network dessert recipe you’ve made that made you look like a Sweet Genius (you must include the recipe URL in the comment to qualify). We’re giving away Ron’s autographed chef’s jacket to one lucky, randomly selected commenter.

Read official rules before entering

Have a Question for Giada or Aarón About Thanksgiving?

by in Events, October 23rd, 2012

giada and aaron thanksgiving liveLast week FN Dish readers had the chance to submit a question to Alton and Bobby for Thanksgiving Live!, a two-hour call-in show hosted by turkey master Alton Brown on Nov. 18 from 12 p.m. to 2 p.m. This week, it’s all about Giada De Laurentiis and Aarón Sanchez.

Before the live show starts at noon, Food Network will serve up a three-hour Thanksgiving Live webcast at FoodNetwork.com. Beginning at 11:30am ET, the site will stream a pre-show featuring celebrity chef interviews and behind-the-scenes footage of Alton and the cast preparing for the big day.

Do you have a question specifically for Giada or Aarón? Whether it’s about the way they set their table or a tip for the perfect gravy, we’ll handpick a selection of your questions and ask them live during the pre-show. Leave your question in the comment section below, or submit it via Facebook and Twitter by using the hashtag: #ThanksgivingLive.

Don’t forget: You can still submit a question for Alton and Bobby, too.

Lobster Mac & Cheese — Most Popular Pin of the Week

by in Community, October 21st, 2012

lobster mac and cheese
First there was Alton’s Better-Than-Boxed Macaroni, then there was this Three-Cheese Macaroni from Food Network Magazine. One thing is for sure: Fans can’t get enough of macaroni and cheese on Pinterest. Which leads us to this week’s Most Popular Pin of the Week, Ina Garten’s Lobster Mac & Cheese. This noodle dish is the ultimate comfort food. Here Ina adds decadent lobster meat to the classic recipe and tops it with crunchy breadcrumbs.

For more hearty main dishes, visit Food Network’s Let’s Cook: Main Dishes board on Pinterest.

Get the recipe: Food Network Magazine‘s Lobster Mac & Cheese

Do You Want to Be On Thanksgiving Live! on Food Network? — Email Us

by in Events, October 18th, 2012

thanksgiving live skype callThe second annual Thanksgiving Live!, a two-hour call-in show hosted by turkey master Alton Brown, will be taking place on Nov. 18 from 12 p.m. to 2 p.m. From solutions to dry turkey and lumpy gravy to Food Network stars demonstrating helpful tips and delicious recipes, experts will be on hand to address perennial problems. Do you have a question you need answered? You can ask your question now via FN Dish, Twitter and Facebook by using the hashtag: #ThanksgivingLive, but you also have the chance to ask your question live on the actual show.

Do you want to be on Thanksgiving Live! on Food Network?

We are soliciting Skype viewers and callers throughout the country who would like to be part of our show on Sunday, Nov. 18, 12 p.m. to 2 p.m. EST.

Email the following information

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