All Posts By Maria Russo
Maria Russo is an associate editor at Food Network, now living in New York City after being born and raised in the great state of Michigan. She likes her eggs runny, her pasta cheesy and has been known to throw back dozens of oysters at a time.
The weather is getting warmer and the days are getting longer, which means it’s time for one thing: summer cocktails. Simple to mix with on-hand ingredients, Spanish sangria is traditionally made with red or white wine, flavored liqueurs and a heaping pile of fresh fruit — oranges, apples and berries are classic choices. Food Network’s topRead more »
Face-palms, inquisitive glances, grimaces and giddy laughs. Food Network’s favorite food-science guru, Alton Brown, is chock-full of facial expressions that seem to communicate exactly what he is feeling, whether it’s confusion, frustration or excitement. Nowhere is Alton’s individuality more apparent than in his mentoring role on Food Network Star. Because of their position coaching five [...]
Ready to enjoy in mere minutes, eggs are a go-to meatless meal option that are as versatile as they are easy to prepare. Though a quick scramble or plate of sunny-side up beauties are classic breakfast options, frittatas are hearty enough to be served as lunch or dinner dishes, too. Much like an omelet, frittatasRead more »
This summer, Food Network’s Grilling Central is packed with recipes for the entire family’s taste buds, boasting the best in burgers, dogs, chicken and more all season long. But with so many recipes, where do you start? Each Friday, FN Dish is giving you a roundup of stress-free summer favorites and this weekend, dinner willRead more »
What do you get when you combine Hershey’s Kisses, kumquats, pancetta and graham crackers? If you’re competing on Food Network Star, the answer is anything and everything. In a Chopped-style battle, finalists on Team Alton found those four mystery ingredients inside their baskets and had just 30 minutes to turn them into Star-quality desserts. Justin [...]
Though ribs, burgers and brats may be all the rage today, you can still maintain a meatless Memorial Day by opting for flavor-packed veggie side dishes that are as satisfying and hearty as mains. Our three simple sides below are bold, creative takes on traditional dishes, and are sure to star at your holiday cookout.Read more »
This Memorial Day weekend, as you fire up the barbecue and host the first backyard cookout of the season, think beyond basic burgers and hot dogs — though there is nothing wrong with either of those classics — and let other main dishes shine in your holiday spread. We’ve rounded up five must-try meat and fish recipes,Read more »
Memorial Day weekend marks the unofficial start of summer, and what better way to kick off a sun-filled season than with a menu of relaxed, casual eats and drinks? Check out Food Network’s top five recipes for Memorial Day weekend and serve these beauties at your backyard cookout, holiday barbecue or neighborhood get-together. 5. ChocolateRead more »
Last Sunday’s episode of Star brought the finalists out of the kitchen and onto the streets of New York City, tasked with creating and presenting in their own way a dish or product specific to their team’s neighborhood. While Team Giada found Italian comfort in the Bronx’s Little Italy on Arthur Avenue and Team Bobby [...]
Ready to eat in just 30 minutes, Food Network Kitchens’ creamy, vegetable-packed pasta salad (pictured above) is a no-fuss addition to your Memorial Day menu. This naturally meatless bowl boasts fresh parsley, crunchy celery and a touch of red onion and is tossed with a smooth mayonnaise-dry mustard-sour cream dressing. Easy to store, pack andRead more »