From picnics and graduation parties to weekend cookouts and the upcoming Father’s Day holiday, summer’s all about leisurely get-togethers, and for those you need simple, tried-and-true dishes you’re sure will feed a crowd. Burgers, hot dogs and barbecue are go-to main dishes, but when the focus is on traditional sides, macaroni salad reigns supreme. This easy-to-fix favorite is a crowd-pleasing classic, and it can be prepared ahead of time and served when guests arrive. Check out Food Network’s top-five macaroni salad recipes below to find next-level renditions from Rachael, Guy, the Neelys and more Food Network chefs, then browse more side dish selections ideal for grilling season.
5. Bacon and Egg Macaroni Salad — Rachael starts with balsamic vinaigrette-topped macaroni and adds crisp bacon, hard-boiled eggs and pimentos for welcome texture and added flavor.
4. Macaroni Salad with Dill and Ham — Ready to eat in less than 30 minutes, this go-to picnic favorite features a classic ingredient combo — peas and ham — and the flavors are combined with a tangy mustard-sour cream topping.