All Posts By Joseph Erdos

Joe is the Online Entertainment Editor for FoodNetwork.com. When he's not writing about food you'll find him photographing food, cooking food and/or eating food — oftentimes all at the same time.

16 Celebrated Chefs Take On Chopped in a New Season of All-Stars

by in Shows, March 11th, 2015

Chopped All-StarsWith the largest prize ever in Chopped history on the line, 16 culinary stars enter the hallowed kitchen for a fourth season of Chopped All-Stars, premiering Tuesday, April 28 at 10|9c. In each episode of the five-part series, four chefs go head to head in competition. Each one hopes to cook his or her way through to the end without getting chopped. The four winners then advance to the finale, where big bucks are at stake. One will walk away the All-Stars champion with $75,000 for his or her charity.

The caliber of chefs this season includes those who are very familiar to competition, having appeared in previous Chopped and Iron Chef America battles. Many are stepping into the Chopped kitchen for the first time. Find out who’ll be competing.

Read more

QUIZ: Which Chopped Judge Are You?

by in Shows, March 10th, 2015

Chopped judgesWhen it comes to the judges of Chopped, Tuesdays 10|9c, they definitely have their own distinctive personalities, and it’s most evident just by the way they deliver the bad news to unsuspecting chefs at the chopping block. If you’ve ever found yourself siding with one judge over the other — especially when there’s a heated disagreement pertaining to the correct use of a mystery basket ingredient — you’re not alone. You’ve probably thought to yourself you could easily hang with one of them. Well, now’s your chance to find out with whom you share the most in common.

Take the Quiz Now

The All-Star Academy Mentors Talk Competitive Strategy — and Some Serious Smack

by in Shows, February 25th, 2015

All-Star Academy mentorsWhen it comes to competition shows, everyone’s got an angle, a competitive strategy in hopes of winning. On All-Star Academy, premiering Sunday, Mar. 1 at 9|8c, each of the mentors has his or her own way of approaching the competition. As culinary instructors, they have different methods for teaching the mentees as they lead them through the many difficult cooking challenges, which test the home cooks’ resolve in order to find the single best one in the nation.

FN Dish recently caught up with Alex Guarnaschelli, Bobby Flay, Curtis Stone and Michael Symon to find out their competition strategies, how they think they’re going to win and what sets them apart from their fellow mentors — and they didn’t hold back with their answers.

Read more

One of These Things Is Not Like the Other — Chopped After Hours

by in Shows, February 24th, 2015


Late-night cravings can be pretty weird sometimes, especially when it comes to the types of foods eaten in succession, or even all at once. That was exactly the theme of tonight’s Chopped episode in which the competitors found themselves cooking with mystery baskets full of late-night combinations. And after the episode, the judges — Geoffrey Zakarian, Scott Conant and Maneet Chauhan — face the dessert round in an all-new Chopped After Hours, cooking with a rice and cheese burrito, chocolate milk, whipped cream and apple pie.

“I hate to admit this, but I love these apple pies,” confesses Scott, for what Ted Allen explains is “not the kind your grandma used to make but the kind you might get at a convenience store.” Geoffrey pokes fun at the comment, saying, “I actually got all these things at the gas station on the way here.” Ted underlines the difficulty they might have working with processed foods. But Geoffrey isn’t fazed, as he explains “that any of these foods will taste better with some alcohol.”

Read more

Celebrate the New Kids Baking Champion with a Cake — Cook Along with the Winner

by in Recipes, Shows, February 24th, 2015

Rainbow Cake“Bake your cake and eat it too” was basically what the kids were told by Duff Goldman and Valerie Bertinelli in the finale of Kids Baking Championship. The kids would be making cakes they would want to enjoy at the winner’s party. Interestingly, three of the four remaining young bakers ended up going with lemon cakes to impress Valerie, who happens to love lemon treats. In the end, though, one cake was clearly ahead of the rest, and that cake earned its baker $10,000 in prize money and the title of Kids Baking Champion.

Whether you’re a lover of lemon cakes, too — or any cakes, for that matter — now’s your chance to try your hand at crowd-pleasing celebration cakes at home. We’ve got recipes that appeal to everyone’s taste buds, including chocolate cake, classic yellow cake, red velvet cake, cheesecake, carrot cake and more.

Get the Recipes

QUIZ: Which All-Star Academy Mentor Are You?

by in Shows, February 23rd, 2015

All-Star AcademyOn the new show All-Star Academy, premiering Sunday, March 1 at 9|8c, Chefs Alex Guarnaschelli, Bobby Flay, Curtis Stone and Michael Symon mentor teams of home cooks to find the nation’s single best cook, who will leave a champion and $50,000 richer. These mentors are known for their rival personalities, competitiveness and talent — traits that they will look for in the cooks when choosing their teams in the premiere episode.

Take the Quiz Now

Why Guy Fieri Loves Going Grocery Shopping — Guy’s Grocery Games

by in Shows, February 19th, 2015

Guy Fieri“Going to the grocery store is one of my favorite things to do,” says Guy Fieri, host of Guy’s Grocery Games. Now in its fifth season, there’s a reason why the show is so popular. That’s because everyone shops. Everyone has to get to the store, whether they like it or not, unless they’re grocery shopping online, something you’ll never find Guy doing. But the point is that grocery shopping affects us all. And Guy’s Grocery Games turns the mundane chore into a fun game. Who hasn’t dreamt of running down the aisles of the supermarket in a shopping spree?

We recently caught up with Guy on the set of the show to find out what grocery shopping is like for him, his tried-and-true method, what he likes to buy (what he can’t leave without) and what’s the absolute top thing he hates about going to the supermarket — it’s something that probably has happened to you before.

Read more

The Wonderful World of Puffs — Cook Along with Kids Baking Championship

by in Recipes, Shows, February 17th, 2015

Sweet PuffsMixed reactions would best describe the kids when they heard they would have to bake treats featuring pate a choux in Episode 3 of Kids Baking Championship. Some revealed they hated the dough, whereas others were excited to be taking on something they loved. It’s safe to say most of us viewers were wondering how these kids even knew about the French pastry dough used to make cream puffs (profiteroles), cheese puffs (gougères) and éclairs, among other treats (including the towering croquembouche).

The kids went about the challenge and created some of the most-impressive baked goods. The judges’ criteria came down to mostly flavor profiles — although there was the occasional issue of too large versus too small a puff.

If you’re up for a challenge, and if you consider yourself as advanced as these kids, here are some recipes to get you started baking with pate a choux, including sweet and savory renditions, just as was asked of the kid bakers. See how well you can survive the challenge at home. And if you happen to produce some “ungainly” results, as Duff Goldman commented, eat the evidence!

Get the Recipes

One-on-One with the Runner-Up of Worst Cooks in America

by in Shows, February 16th, 2015

Worst Cooks in America finaleOn Worst Cooks in America, 14 hapless cooks entered Boot Camp to be mentored by chefs Anne Burrell and Tyler Florence. Split into the Red and Blue teams, they faced new cooking challenges every week, honing their skills until just two finalists (one from each team) remained to face off in one final cook-off. In last night’s episode, one came in the winner, walking away with $25,000, whereas the other left with just the knowledge and skills she learned during the competition. By no means is that runner-up a loser, having made it all the way to the finale. Her accomplishments give her much to be proud of.

FN Dish has the exclusive interview with the Season 6 runner-up.

Find out who came in second place

One-on-One with the Winner of Worst Cooks in America

by in Shows, February 15th, 2015

Worst Cooks in America finaleSeven weeks ago, 14 recruits entered Boot Camp as the worst cooks in America. They came to the competition to learn skills and techniques from team mentors Anne Burrell and Tyler Florence in hopes of making it to the end for a chance to win the $25,000 grand prize. Two faced off in the finale, cooking a three-course meal in order to impress a panel of culinary experts who chose the single best cook. Tonight one walks away the winner of Worst Cooks in America, taking with her not only the prize money but also a set of invaluable culinary skills. She is no longer a “worst cook.”

FN Dish has the exclusive interview with the Season 6 winner.

Find out who won