On tonight’s Chef Wanted, chef/partner Ryan Poli and managing partner Alfredo Sandoval were looking for a new executive chef to take over the reins of Tavernita, a tapas restaurant in Chicago. Since Chef Poli would be moving on to oversee more restaurants, he needed a chef with great technique who could work well and lead the current staff — and specifically they thought the restaurant would provide a good place in which a young chef could grow. Anne Burrell brought in four candidates for the job opportunity, but only one was offered the position. FN Dish has the exclusive interview with the winning chef.
All Posts By Joseph Erdos
Joe is the Online Entertainment Editor for FoodNetwork.com. When he's not writing about food you'll find him photographing food, cooking food and/or eating food — oftentimes all at the same time. He is proud to label himself a "foodie."