All Posts By Joseph Erdos

Joe is the Online Entertainment Editor for FoodNetwork.com. When he's not writing about food you'll find him photographing food, cooking food and/or eating food — oftentimes all at the same time.

Why Guy Fieri Loves Going Grocery Shopping — Guy’s Grocery Games

by in Shows, February 19th, 2015

Guy Fieri“Going to the grocery store is one of my favorite things to do,” says Guy Fieri, host of Guy’s Grocery Games. Now in its fifth season, there’s a reason why the show is so popular. That’s because everyone shops. Everyone has to get to the store, whether they like it or not, unless they’re grocery shopping online, something you’ll never find Guy doing. But the point is that grocery shopping affects us all. And Guy’s Grocery Games turns the mundane chore into a fun game. Who hasn’t dreamt of running down the aisles of the supermarket in a shopping spree?

We recently caught up with Guy on the set of the show to find out what grocery shopping is like for him, his tried-and-true method, what he likes to buy (what he can’t leave without) and what’s the absolute top thing he hates about going to the supermarket — it’s something that probably has happened to you before.

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The Wonderful World of Puffs — Cook Along with Kids Baking Championship

by in Recipes, Shows, February 17th, 2015

Sweet PuffsMixed reactions would best describe the kids when they heard they would have to bake treats featuring pate a choux in Episode 3 of Kids Baking Championship. Some revealed they hated the dough, whereas others were excited to be taking on something they loved. It’s safe to say most of us viewers were wondering how these kids even knew about the French pastry dough used to make cream puffs (profiteroles), cheese puffs (gougères) and éclairs, among other treats (including the towering croquembouche).

The kids went about the challenge and created some of the most-impressive baked goods. The judges’ criteria came down to mostly flavor profiles — although there was the occasional issue of too large versus too small a puff.

If you’re up for a challenge, and if you consider yourself as advanced as these kids, here are some recipes to get you started baking with pate a choux, including sweet and savory renditions, just as was asked of the kid bakers. See how well you can survive the challenge at home. And if you happen to produce some “ungainly” results, as Duff Goldman commented, eat the evidence!

Get the Recipes

One-on-One with the Runner-Up of Worst Cooks in America

by in Shows, February 16th, 2015

Worst Cooks in America finaleOn Worst Cooks in America, 14 hapless cooks entered Boot Camp to be mentored by chefs Anne Burrell and Tyler Florence. Split into the Red and Blue teams, they faced new cooking challenges every week, honing their skills until just two finalists (one from each team) remained to face off in one final cook-off. In last night’s episode, one came in the winner, walking away with $25,000, whereas the other left with just the knowledge and skills she learned during the competition. By no means is that runner-up a loser, having made it all the way to the finale. Her accomplishments give her much to be proud of.

FN Dish has the exclusive interview with the Season 6 runner-up.

Find out who came in second place

One-on-One with the Winner of Worst Cooks in America

by in Shows, February 15th, 2015

Worst Cooks in America finaleSeven weeks ago, 14 recruits entered Boot Camp as the worst cooks in America. They came to the competition to learn skills and techniques from team mentors Anne Burrell and Tyler Florence in hopes of making it to the end for a chance to win the $25,000 grand prize. Two faced off in the finale, cooking a three-course meal in order to impress a panel of culinary experts who chose the single best cook. Tonight one walks away the winner of Worst Cooks in America, taking with her not only the prize money but also a set of invaluable culinary skills. She is no longer a “worst cook.”

FN Dish has the exclusive interview with the Season 6 winner.

Find out who won

Ted Allen Reveals What Viewers Can Expect from All-Star Academy — and Dishes on the Mentors

by in Shows, February 13th, 2015

Ted Allen hosts All-Star AcademyAll-Star Academy is Food Network’s new show that brings out the best in home cooks in order to find the single most-talented cook in the nation. That person will walk away with the $50,000 grand prize. Led by one of four mentors, the home cooks have the chance to be molded into some fierce competition, and host Ted Allen has a bird’s-eye view of it all, from the action unfolding on set to the drama brewing behind the scenes. He recently caught up with FN Dish to reveal what viewers can except from the show, premiering on Sunday, March 1 at 9|8c.

Ted also dished on mentors Alex Guarnaschelli, Bobby Flay, Curtis Stone and Michael Symon, revealing their strengths and weaknesses in competition.

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Show Your Team Allegiance — Worst Cooks in America Fan Poll

by in Shows, February 11th, 2015

Red Team vs. Blue TeamWhen Season 6 of Worst Cooks in America began, 14 hapless home cooks entered the competition, each with the hope of winning $25,000 and earning bragging rights for their mentor Anne or Tyler. Now there’s just one episode left. Two recruits, Kristen on the Red Team and Genique on the Blue Team, have risen to the top, proving that anything is possible in Boot Camp. They’ve cooked paella and tacos, made pasta from scratch, dished up multicomponent breakfasts and served multicourse dinners. But now they’ll be cooking for a group of culinary experts in the epic finale on Sunday at 9|8c.

Now it’s time for you, the fans, to show support for your favorite team by making your choice known.

Vote now for the team you want to support

Fixing Up Dessert Imposters — Cook Along with Kids Baking Championship

by in Recipes, Shows, February 10th, 2015

Cheeseburger CakeNot everything is as it seems. That’s what the kids learned last night on Kids Baking Championship, when they found out they’d be baking fake-out foods, like burgers, tacos and pizza that are all actually desserts masquerading as savory foods. Most of the kids were excited by the prospects, but their baking assignments were drawn at random, leaving a few competitors with dishes they weren’t too happy with. In a twist of fate, the one kid who hated her assigned dish won, while the one who was happiest about his was sent packing. It just came down to execution and a sidekick dish that didn’t do the entire package justice.

These fake-out foods may look more difficult to make than they really are; broken down into steps, they become a fun and easy project to make on the weekend. We’ve compiled some of our favorite deceptively sweet treats that will leave you and your friends doing a second take. Let this roundup of recipes get your ideas flowing!

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One-on-One with the Latest Recruit Eliminated from the Blue Team — Worst Cooks in America

by in Shows, February 9th, 2015

Sarah Bettendorf, Blue TeamThis season on Worst Cooks in America, 14 new helpless home cooks entered the ranks to be mentored by chefs Tyler Florence and Anne Burrell. Split into the Blue and Red teams, they faced new cooking challenges every week, honing their skills until just two finalists (one from each team) remained to face off in one final cook-off. This week, the remaining four recruits were narrowed down to just two, who next week will face battling one another for the chance to walk away with $25,000 in cash, along with bragging rights for his or her mentor.

FN Dish has the exclusive interviews with the eliminated recruits from the Red Team and the Blue Team who haven’t been chosen to compete in the finale, although coming ever so close.

Find out who on the Blue Team went home

One-on-One with the Latest Recruit Eliminated from the Red Team — Worst Cooks in America

by in Shows, February 9th, 2015

Leopold Nunan, Red TeamThis season on Worst Cooks in America, 14 new helpless home cooks entered the ranks to be mentored by chefs Tyler Florence and Anne Burrell. Split into the Blue and Red teams, they faced new cooking challenges every week, honing their skills until just two finalists (one from each team) remained to face off in one final cook-off. This week, the remaining four recruits were narrowed down to just two, who next week will face battling one another for the chance to walk away with $25,000 in cash, along with bragging rights for his or her mentor.

FN Dish has the exclusive interviews with the eliminated recruits from the Red Team and the Blue Team who haven’t been chosen to compete in the finale, although coming ever so close.

Find out who on the Red Team went home

What to Watch: It’s All About Chocolate on Food Network

by in Shows, February 6th, 2015

Alton Brown and Simon MajumdarThis weekend express your love for chocolate by watching a whole block of chocolate-themed episodes from Ree Drummond, the cast of The Kitchen, Giada De Laurentiis and a special Outrageous Chocolate episode. Then tune in for Valentine’s Day-themed competition on Guy’s Grocery Games and see what Alton Brown has in store for the chefs on a new episode of Cutthroat Kitchen.

In addition, Daphne Brogdon has a girls’ night out party, and on Worst Cooks in America, the recruits cook for their loved ones.

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