All Posts By Joseph Erdos

Joe is the Online Entertainment Editor for FoodNetwork.com. When he's not writing about food you'll find him photographing food, cooking food and/or eating food — oftentimes all at the same time.

Do You Want Fries with That? — Rachael vs. Guy: Celebrity Cook-Off Caption It

by in Shows, February 1st, 2014

Florence and RachaelIt’s off to Coney Island on Monday’s upcoming episode of Rachael vs. Guy: Celebrity Cook-Off, which has the celebrities cooking on the boardwalk in two challenges. First, a french fry-off will determine who gains an advantage in the second challenge, which involves iconic New York hot dog carts. In a sneak peek photo from the episode, mentor Rachael stops by to help Florence cook up some fries. The two share a moment that has them completely cracking up.

Who do you think cracked up whom? And what could they be laughing at? Does Florence have a funny tactic that she’s willing to employ in order to win the advantage? It sure looks like they’re having fun times at the fryer. Maybe it’s an inside joke?

Write Your Best Caption and Get a Sneak Peek of the Challenge

Enter to Win a Stoneware Serveware Set from Rachael Ray

by in Contests, Shows, January 31st, 2014

Serveware setTo celebrate Season 3 of Rachael vs. Guy: Celebrity Cook-Off, which airs Mondays at 9|8c, FN Dish is giving away this stoneware set by Rachael Ray to one lucky winner.

Enter below for a chance to win the Stoneware Serveware Set in orange from Rachael Ray. The set contains three pieces: a 10-inch serving bowl, 12-inch oval platter and 14-inch divided dish. To enter: Tell us in the comments which celebrity on Team Rachael you’re rooting for. The contest starts at 2pm EST today and ends Friday, Feb. 7 at 2pm EST.

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What to Watch: Scott Conant Cooks Polenta on The Kitchen and Three Rounds of Pizzas on Chopped

by in Shows, January 31st, 2014

Chopped Pizza PerfectThis weekend Food Network is packed with shows to get you cooking all kinds of meals, including potlucks, party foods and easy dinners. On Saturday morning, Ree is cooking up a potluck meal to bring to church. Later, Trisha is getting ready for a living room campout with her niece and nephews. Then, on The Kitchen, the hosts show their easy dinner recipes, plus Scott Conant stops in to make polenta.

On Sunday, Rachael’s got three easy meals from one grocery bag. Afterward, Guy’s cooking up grilled halibut. And Jeff’s smoking up his kitchen with tri-tip sandwiches. Stay tuned for an Italian-themed party that Ina’s planning for a friend.

In the evening, watch a special night of Chopped where the chefs face cooking pizzas in all three rounds. Then it’s a new episode of Cutthroat Kitchen where one chef must cook crepes in a crooked pan.

Read More About the Shows

Make These Bacon-and-Egg-Stuffed Potatoes Part of Your Game Day Plan

by in Recipes, Shows, January 29th, 2014

Carbonara PotatoesChopped Dinner ChallengeThe Chopped Dinner Challenge is a series of recipes showing you how easy it is to cook like a winning Chopped competitor. Every week, FN Dish will showcase a recipe created by Food Network Kitchen that uses at least one of the Chopped basket ingredients, plus basic grocery goods and simple staples. Consider it your very own Chopped challenge. Just take this frequent tip from the judges: Don’t forget to season!

For this week’s Chopped Dinner Challenge, the chefs of Food Network Kitchen chose to feature the basket ingredient pancetta, an unsmoked Italian bacon. Pancetta is popularly used to add flavor in many Italian recipes for sauces, but in this twice-baked potato recipe it becomes a star ingredient in the filling and the topping. And along with eggs and cheese this dish has the same comfort as a bowl of pasta carbonara. These Carbonara Stuffed Potatoes with Crispy Pancetta make a great meal on a day when you’re looking for a comforting dish, but what they’re really meant for is enjoying with family on Super Bowl Sunday while watching the game.

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Playing a Risky Game on the Field — Rachael vs. Guy: Celebrity Cook-Off

by in Shows, January 28th, 2014

Team RachaelTaking risks was the name of the game on last night’s Rachael vs. Guy: Celebrity Cook-Off. As the celebs entered a sports arena for their game-day foods challenge, they knew to expect some serious competition, but what they didn’t know was that there would be some big rewards. Like last week, one celebrity from each team would be rewarded with MVP status, but this time, those MVPs would also gain immunity from elimination in a second round of cooking.

In the first round, the celebrities made their most-creative interpretations of chicken wings. Penn, on Team Rachael, won MVP for his Chili Wings, and Herschel, from Team Guy, won MVP for his Mongolian Kickin’ Wings — repeat wins for both. That left Tiffany and Ice, from Team Guy, and Florence and Judy, from Team Rachael, up for elimination. For the second round, Guy tasked them with making elevated stadium food. Unfortunately one celeb’s dish was found to be a bit too much.

Find Out Who Went Home and Vote for Your Favorite

Serving Up Commentary from the Sidelines — Rachael vs. Guy: Celebrity Cook-Off Caption It

by in Shows, January 25th, 2014

Josh and AlexOn Monday’s upcoming episode of Rachael vs. Guy: Celebrity Cook-Off, the celebrities cook a game-day feast in a sports arena with judges Josh Elliott from ABC’s Good Morning America and Alex Guarnaschelli from Chopped. Josh and Alex will be determining who the two MVPs will be — and for the first time, that means immunity from possible elimination in a second round of cooking. In a sneak peek photo from the episode, both Josh and Alex are watching the celebrity contestants live and on CCTV, but something that one of the celebrities does has both of them making faces.

What do you think Alex had to say? Is she comparing the competition to judging on Chopped? Did one of the contestants commit a culinary sin? And what’s with Josh’s smirk? Does he agree or disagree with Alex’s comments?

Write Your Best Caption and Get a Sneak Peek of the Challenge

Celebrities Compete in the Chopped Tournament of Stars

by in Shows, January 24th, 2014

Chopped CelebritiesIn an all-new, five-part Chopped competition premiering on Sun., March 9 at 9|8c, athletes, RvG alums, comedians and actors will compete for a chance to win a $50,000 grand prize for charity. Over four themed episodes, celebrities will face the dreaded mystery basket ingredients and cook in three rounds — appetizer, entree and dessert. One celebrity from each of the four episodes will advance to the finale on Sun., April 6 at 9|8c. One lucky competitor will walk away with the grand prize and bragging rights as the Chopped Tournament of Stars champion.

Meet the celebrities and get a breakdown of the rounds

Disguising a Meat Substitute with Vegetarian Parm Heroes

by in Recipes, Shows, January 23rd, 2014

vegetarian parm heroes
Chopped Dinner ChallengeThe Chopped Dinner Challenge is a series of recipes showing you how easy it is to cook like a winning Chopped competitor. Every week, FN Dish will showcase a recipe created by Food Network Kitchens that uses at least one of the Chopped basket ingredients, plus basic grocery goods and simple staples. Consider it your very own Chopped challenge. Just take this frequent tip from the judges: Don’t forget to season!

For this week’s Chopped Dinner Challenge, the chefs of Food Network Kitchens chose to feature the basket ingredient seitan, a popular meat substitute. The goal of this challenge was to disguise the seitan enough so that meat eaters wouldn’t even know the difference. Frying it in a cola batter and serving it with lots of tomato sauce and cheese in hero rolls seemed to do the trick. Your family does not have to be vegetarian to try these Vegetarian Parm Heroes. The flavors are classic Italian, but the preparation gives it a modern spin. Prepare these heroes for your next vegetarian night.

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What to Watch: New Weekday Shows, Jeff Mauro’s Family Vacation and a Game-Day Battle on Iron Chef America

by in Shows, January 23rd, 2014

Iron Chef AmericaThis week, Food Network has added three new shows to its lineup: Kelsey’s Essentials, Donut Showdown and Eat Street. On Thursday there’s a new episode of Chopped Canada and on Friday Sandwich King Jeff Mauro goes on a Disney vacation with his family. Afterward, watch as Guy seeks out global flavors in a special episode of Diners, Drive-Ins and Dives.

Over the weekend, tune in for all-new episodes from Ree, Trisha, Rachael, Guy, Jeff, Giada and Ina. Plus, watch game-day episodes of The Kitchen on Saturday morning and Iron Chef America on Sunday evening. Afterward, it’s a new episode of Cutthroat Kitchen filled with the sabotages that viewers have come to expect.

Read about the shows

Diving In, Pig’s Feet First — Chopped After Hours

by in Shows, January 21st, 2014

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Not every ingredient is a delight in the Chopped Kitchen — some are more difficult than others and contestants must deal with them as best they can. What Chopped judges look for in those cases is a dish that expertly combines a less-desirable ingredient with the rest of the basket ingredients. Facing the same appetizer basket as the contestants from Chopped: Hoofin’ It, judges Marc, Maneet and Aarón took up spots in the Chopped Kitchen for an After Hours competition where they cooked with butter beans, sweet potato chips, coleslaw mix and pickled pig’s feet.

On the show, the chef competitors did their best with the baskets they were dealt, but some didn’t transform every single ingredient to its full potential. Marc, Maneet and Aarón immediately jumped into the cooking, diving right into working with the pig’s feet, which required the most care to transform. The goal was to incorporate the pig’s feet while also disguising any of the ingredient’s negative attributes.

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