The chefs of Chopped were sure surprised to see basket ingredients in disguise in tonight’s April Fools’ episode. Presented with ingredients that appeared to be peas and carrots, grilled cheese, tomato soup and milk, what they actually had were candies, pound cake, strawberry puree and buttermilk. After the episode, the judges — Amanda Freitag, Geoffrey Zakarian and Alex Guarnaschelli — face the dessert round in an all-new Chopped After Hours, cooking with the same deceiving ingredients.
“I have great news! We’re bringing in massage therapists,” says Ted. “I’ve also got vintage Champagne.” But before he goes any further, he blurts out, “None of that is true. It’s our April Fools’ episode!” The baskets were designed to fool the chefs, but the judges feel it’s their duty to bring that same spirit to their dishes. “It’s up to us to have our own version of a reaction to April Fools’,” says Alex, who’s got a few tricks up her sleeve — although Ted may have an even bigger trick up his.