All Posts By Danielle LaRosa

Reinvented: Bloody Marys 5 Ways

by in Drinks, Recipes, August 30th, 2012

bloody marys
Here in Food Network Kitchens, we love simple, classic recipes. We are also paid to think about food all day. So we’ve taken classic foods and drinks and reimagined them into three, four or five different ways. No standard recipes here, just the occasional technique and pictures. Think of it as a picture recipe.

With Labor Day weekend upon us, it’s time to get our barbecue menus ready for family and friends (check out Food Network’s 5 Best Labor Day recipes). But don’t forget about brunch, too. Start off with a classic: the Bloody Mary. We love cocktails but hate hangovers. Here are five of our favorite “hair of the dog” Bloody Mary hangover cures.

First, start with the classic version

Reinvented: Hummus 5 Ways

by in Recipes, August 16th, 2012

hummus 5 ways
Here in Food Network Kitchens, we love simple, classic recipes. We are also paid to think about food all day. So we’ve taken classic foods and drinks and reimagined them into three, four or five different ways. No standard recipes here, just the occasional technique and pictures. Think of it as a picture recipe.

We love basic hummus, but if you’re looking for simple additions that would add a lot of flavor without too much preparation involved, check out these four variations.

First, start by making the classic version