All Posts By Dana Angelo White

Taste Test: Kale Chips

by , May 25th, 2014

kale chips
Crunchy versions of this leafy green vegetable are taking the chip aisle by storm. There’s no doubt kale is delicious and nutritious — but do its dried spin-offs live up to the hype?

The Criteria
We rated these leafy snacks on a 5-poin...

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Pop Goes the Popcorn Aisle

by , May 2nd, 2014

popcorn
Have you noticed all the popcorn snacks popping up on supermarket shelves? Some might even merit a spot in your shopping cart. This whole-grain snack (yes, corn qualifies) is naturally gluten-free and filled with fiber, protein, iron and antioxidant...

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Have You Tried: Kimchi?

by , March 31st, 2014

kimchi
Warning: Once you try this spicy Korean condiment you’ll be hooked. Here’s why it’s an addiction you can feel good about.

What is Kimchi?
Kimchi (sometimes spelled kimchee) is made from a combination of cabbage, chiles, garlic, sal...

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Taste Test: Turkey Bacon

by , March 20th, 2014

turkey bacon
Do you reach for turkey bacon as a healthier alternative to conventional bacon? As it turns out, there’s not always a huge difference between the two when it comes to nutrition stats. An average slice of traditional pork bacon (about ½ ounce ...

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