All Posts By Dana Angelo White

Nutrient to Know: Vitamin B12 by in Uncategorized, June 5th, 2012

Get the facts about vitamin B-12.

Market Watch: Spring Broccoli by in Uncategorized, June 3rd, 2012

Broccoli is usually found later in the summer, some varieties of this vitamin-packed veggie can be found the markets now. Bright green and full of goodness, one cup dishes up 30 calories, 2 grams of fiber, 3 grams of protein and more than a day’s worth of vitamins C and K. The varieties you’ll find [...]

What to Eat and Drink for a Better Night’s Sleep by in Uncategorized, June 1st, 2012

Craving more zzzz’s? Some of the things you eat and drink can help you get more rest, others can work against you.

Burning Off High Calorie Foods: Summer Picnics by in Uncategorized, May 26th, 2012

Gearing up for grilling season? Don’t let too many high-cal favorites keep you from staying trim this summer. Here’s what you should keep in mind at your next picnic. Crunching the numbers Everyone burns calories a little differently, the values below are averages based on a 155-pound person. Mains 1 foot long hot dog = [...]

Low-Mercury Fish by in Uncategorized, May 24th, 2012

Fish can be a low-calorie and heart-healthy choice and the omega-3 rich fish have additional health-protecting benefits. These picks have the lowest levels of mercury.

8 Foods You Should Not Refrigerate by in Uncategorized, May 22nd, 2012

Are you storing your produce correctly? Here are 8 farmers’ markets finds that should stay out of the fridge.

Product Review: Sedona Food Dehydrator by in Uncategorized, May 19th, 2012

There are tactics for food preservation beyond canning and pickling. With garden season approaching, I was excited to try out this nifty appliance.

Heart-Rate Monitors 101 by in Uncategorized, May 15th, 2012

Looking for a way to make the most of your workouts? Try a heart-rate monitor on for size.

Food Safety at the Farmers’ Market by in Uncategorized, May 13th, 2012

Farmers’ markets are the prime destination for fresh and local food, but they’re not free of germs and bacteria. Use our tips to help avoid food safety pitfalls.

Eggs Benedict, Lightened Up by in Uncategorized, May 9th, 2012

Eggs Benedict is my all time favorite breakfast, but it can be a bit heavy. Here’s a traditional recipe with a few healthy twists.

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