As with most things in life, the “one size fits all” approach doesn’t apply when it comes to cookie baking — especially when we’re talking chocolate chip. There are so many ways this classic comfort-food favorite can vary, whether in its texture (crispy? chewy? cakey?) or in its taste (nutty? extra-chocolatey?). Check out our wide range of crazy-good chocolate chip cookie recipes, and take a peek at our ultimate Chocolate Chip Cookie Guide to bake your best batch every time.
A batter mixed with dark brown sugar alone, rather than the combination of light brown and white sugars that our Classic Chocolate Chip Cookies call for, results in Cakey Chocolate Chip Cookies that are delightfully tender.