With the unofficial start of summer just days away, it’s officially time to head outside and take advantage of warmer temperatures, and for many, that means moving the cooking and eating to the outdoors. On this morning’s brand-new episode of The Kitchen, the co-hosts shared go-to tips for packing easy picnics, explaining that that these meals don’t have to be elaborate to be enjoyable. All it takes is a little planning and, of course, fuss-free foods to pull off a memorable celebration.
As you start planning your first outdoor meal of the season, FN Dish wants to know: What do you consider the one must-have plate at your picnic? Do you prefer simple finger foods like meat-and-cheese platters, just as the co-hosts do, or do you opt for heartier fare like juicy fried chicken? Is it all about the sides, like potato and pasta salads, or do you reach for the sweet treats alone? Cast your vote in the poll below, then read on to find some of Food Network’s favorite picnic essentials.