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It’s not too soon to start planning for a Cinco de Mayo celebration. And this week’s Most Popular Pin of the Week will help you prepare a sure-hit dessert. Aarón’s brownies get their kick from Mexican cinnamon and pequin chile powder. If you can’t find pequin, just substitute cayenne pepper.
For more spring-season recipe inspiration, visit Food Network’s Let’s Celebrate Spring board on Pinterest.
Get the Recipe: Aarón’s Mexican Brownies