Win a Signed Copy of Haylie Duff’s Cookbook, The Real Girl’s Kitchen

by in Contests, Shows, March 22nd, 2014

Sunny Anderson, Haylie Duff, Marcela Valladolid and Katie LeeWhile some authors may pride themselves on publishing cookbooks filled with intricate multistep recipes and lavishly elegant meal ideas for special occasions, Haylie Duff is no such writer, releasing a brand-new work, The Real Girl’s Kitchen, that cooks of every caliber can conquer with ease.

She stopped by The Kitchen this morning to introduce this recent release — based on her blog of the same name — and chat with the co-hosts about some of her favorite go-to dishes that are every bit as easy to prepare as they are deliciously satisfying. Together with Sunny Anderson, Haylie prepped two savory bites, Bacon-Wrapped Dates and Mushroom and Herb Crostini, which take the hassle out of entertaining, thanks to fuss-free preparation.

You can buy a copy of Haylie’s cookbook here, or you can enter to win one for free from FN Dish. We’re giving five lucky, randomly selected readers each a copy of The Real Girl’s Kitchen, and all you have to do to enter to win one is leave a comment below telling us your favorite recipe featured on The Kitchen so far this season (find them all here). You must include the recipe URL in your comment to be entered to win.

You may only comment once to be considered, and you don’t have to purchase anything to win; a purchase will not increase your chances of winning. Odds depend on total number of entries. Void where prohibited. Only open to legal residents of the 50 U.S. states, D.C. or Puerto Rico, and you must be at least 18 to win. For the first day of the giveaway, all entries (answers) must be entered between 11am EST on Saturday, March 22, 2014, and 5pm EST on March 28, 2014. Subject to full official rules. By leaving a comment on the blog, you acknowledge your acceptance of the Official Rules. ARV of each prize: approx. $15.00. Sponsor: Scripps Networks, LLC, d/b/a Food Network, 9721 Sherrill Blvd., Knoxville, TN 37932.

So tell us: What’s your favorite recipe featured on The Kitchen so far?

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Comments (89)

  1. Karen Young says:
    I love Hillary bacon wrap dates!!!

  2. Carol.me33 says:

    I really liked the hummus recipe. I especially like adding tahini to the mixture; the sesame seed paste gives it a unique flavor, and I think it's more authentic.

  3. Lisa says:

    I love the Bacon wrapped dates, they have the sweet and salty flavor combo that I always crave.

  4. Michelle L. says:

    I've never tried dates. I'm looking forward to making that dish. My favorite so far are the Sloppy Janes. But I'm always open to a new favorite.

  5. Robben says:

    Jeff's Blueberry Pancakes from today's episode!

  6. Cathy Paulding says:

    A on wrapped dates….yummmy!,

  7. WhiteWineaux says:

    I am having house guests next week and plan to make the crostini while they are here – can't wait to try them! Thanks Haylie!

  8. Jessi says:

    My favorite is Jeff and Geoffrey's ULTIMATE MEATLOAF!!!!!!

  9. PearlV says:

    I love Marcela's recipes. They remind me of growing up, and my mom's cooking. Like this one
    Which I love. Thanks!

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