How to Make Roasted Garlic … to Ward Off Vampires

by in Holidays, How-to, October 28th, 2013

Garlic will keep vampires off your doorstep this Halloween — except friendly ones in their Twilight costumes, of course. Bonus: Once roasted, this vampire repellent is delicious. Follow our easy step-by-step how-to, then spread the fragrant cloves on toasted baguette rounds for a quick appetizer, or puree them into pasta sauce or soup. For the non-vampires in the crowd, it’ll be the hit of your Halloween party.

See how to make roasted garlic in five easy steps.

Once your garlic is roasted and looks soft and golden like this, use it in these recipes:

Roasted Garlic Bruschetta

Find more recipes and fun for the 31st in our Halloween package.

More posts from .

Similar Posts

How to Stock Your Pantry Like a Pro

A well-stocked pantry is the key to kitchen happiness. Forget about hiking to and from the supermarket on a daily basis; a kitchen supplied with all t...

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>