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There’s still plenty of time to get those grills going. To make an authentic version of this week’s Most Popular Pin of the Week, toast the marshmallows for that campfire flavor. But if you’re short on time, the pops are just as good using untoasted marshmallows.
For more everyday grilling recipes, visit Food Network’s Let’s Grill board on Pinterest.
Get the recipe: Marshmallow S’mores Pops