By now you’ve noticed that after Alton announces, “Let the cooking begin,” at the start of every Chairman’s Challenge, he takes his place in his kitchen alongside the rivals as they spend each of their precious minutes prepping ingredients, cooking and plating. Instead of just watching what goes down, however, he interacts with the chefs, questions their plans for their challenge, explains their cooking techniques and comments on ingredients, all while playing cameraman. That small gray box you’ve seen Alton toting this season, propping on top of workstations, inside blenders and above stoves — that’s his very own GoPro video camera, and he’s used it to record behind-the-scenes happenings, rival chef banter and all of the flare-ups and meltdowns that a large camera couldn’t catch.
Since we can’t be in the kitchen with the Redemption rivals, Alton’s video footage is the next-best way to experience exactly what the chefs are thinking, feeling and cooking. Want to watch the challenges from Alton’s point of view? Check out this exclusive video clip (or click the play button below) of Alton chatting with Chef Marcel Vigneron and tasting the rival’s blue cheese ice cream, then browse this photo gallery to find insider images of Alton with his GoPro camera.
Be sure to tune in Sunday at 9pm/8c to watch the finale of The Next Iron Chef: Redemption.
- The Curse of the Deconstructed Dish — Alton’s After-Show
- Where to Start and What to Make: The Kitchen’s Guide to Culinary Basics
- What to Watch: Family Bonding on Farmhouse Rules and the Series Premiere of All-Star Academy
- The All-Star Academy Mentors Talk Competitive Strategy — and Some Serious Smack