Reinvented: Baked Potatoes 5 Ways by Katie Allen in Recipes, September 29th, 2012

Here in Food Network Kitchens, we love simple, classic recipes. We are also paid to think about food all day. So we’ve taken classic foods and drinks and reimagined them into three, four or five different ways. No standard recipes here, just the occasional technique and pictures. Think of it as a picture recipe.
A baked potato is a Food Network essential for dinner. We got creative by using leftovers in our kitchen refrigerator, and the final products were all relatively healthy, delicious and filling.
First, start with the classic version below:

Here are several new ideas to add new life to a classic:

More reinvented classics:
Pancakes
Bloody Marys
Hummus
Corn on the Cob
Orzo Salad
Grilled Wings
Deviled Eggs
Salsa
Sweet Popcorn
Chicken Salad




wow looks healthy and tasty!
There's a lot of ways we can do with our leftovers and in cooking potatoes. Let's not forget to refrigerate the leftovers first before using for filling.
http://www.potatogoodness.com/all-about-potatoes/…