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We’re just days away from the start of the third season of The Great Food Truck Race, and to give you a sneak peek at this year’s cast of rookie truckers, we’re introducing one team per day until the season premiere on Sunday, August 19, at 10pm/9c. Check back on FN Dish every day until the first episode to get an insider’s look at each of the teams competing for the keys to their dream food truck.
For Under the Crust’s Hannah Cohen, the dream of owning her own food truck is one that she first imagined with her late fiancé, Keith, who encouraged her to take her mini-pie business on the road. With the help of her mom, Sheri Cohen, and friend Gary Miller, Hannah hopes to accomplish that goal by taking Under the Crust to the top with her collection of sweet and savory creations. Look out for this pie-loving trio donning T-shirts with their signature saying, “It’s what’s inside that matters.”
Get a behind-the-scenes look at the Under the Crust food truck.
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