Party Time: Faux-Cones

by in Food Network Magazine, June 18th, 2012

Sno-Cone Cupcakes
Here are some sno-cones you can prepare long before your party starts — that won’t melt before your guests arrive: They’re cupcakes! To make one, just sprinkle red, yellow and blue sanding sugar on a frosted cupcake. For added effect, take the cupcake out of its paper, drop it into a 4-ounce Styrofoam cup and add a wooden spoon.

Check out Food Network’s new cupcake app. Get it now!

(Photograph by Kang Kim)

Similar Posts

The Ultimate Burger Guide from the July/August Issue of Food Network Magazine

From fancy flavored buns to regionally inspired toppings, you’ll find new ways to enhance your grilled patty all summer long. ...