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Each month, thousands of Food Network Magazine readers submit clever names for the back page’s Name This Dish contest. Previous dishes include an egg tart (winning name: “Breakfast in Bread”), crab-stuffed mushrooms (“Surf ‘N Earth”) and even an over-the-top breakfast (“Scotch on the Rocks”). In the May 2012 issue, we asked you to dream up names for bite-sized cakes (pictured above). Some of our favorites were:
Castle Rock, Colo.
But the winner, Lori Hale of Crandall, Texas, really hit the mark when she dubbed it “Swirly Temples.” Want to take a stab at naming this month’s Patriotic Potato Salad? (It’s pictured below.) If you come up with the most fun, unexpected and inventive name, you could win $500 to spend on FoodNetworkStore.com. Click here to enter and check back next month to see the winning name for June’s hot dog sandwich.