Week two of Chopped All-Stars had gourmet globetrotting contestants Marcela Valladolid, Keegan Gerhard, Jeffrey Saad and Aarti Sequeira dealing with some offbeat ingredients. Some would even argue that the ingredients were more difficult than those dealt to the Iron Chefs the week before.
While we may not be running out to the market to pick up a pound of tripe, some of the ingredients are more commonly used, like chicken feet, which are great to flavor chicken broth.
This leads us to ask you:
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- Burgers vs. Ribs: Which Gets Your Vote (and Bite) at the Barbecue?
- American Diner Revival’s Amanda Freitag and Ty Pennington Answer Fans’ Questions in a Facebook Chat
- What to Watch: Memorial Day Festivities and The Season Premiere of American Diner Revival