Bobby Flay’s 7 Holiday Favorites

by in Food Network Chef, Holidays, December 15th, 2011

Bobby Flay
Bobby Flay took a break from cooking for “Savor Borgata: A Taste of American Classics” at Borgata Hotel Casino & Spa in Atlantic City, N.J. to chat with us about his holiday plans. We asked him seven rapid-fire questions to help us get to know his holiday personality.

FN Dish: For a holiday drink, eggnog, apple cider or hot chocolate?
Bobby Flay: Hot chocolate

FN Dish: Vodka, tequila, gin or bourbon?
BF: Bourbon

FN Dish: Christmas breakfast or Christmas dinner?
BF: Breakfast

FN Dish: Ham, beef or lamb?
BF: Lamb

FN Dish: Are you a fruitcake fan?
BF: No

FN Dish: Sugar cookies, chocolate chip cookies or gingerbread cookies?
BF: Gingerbread

FN Dish: Evite or invite?
BF: Invite

Get More:

Browse More Than 100 Recipes From Bobby
Watch Our New Special: What Would Bobby Do?
Holiday Recipes, Tips and Videos

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