Stuffing Changes Everything — Thanksgiving Tip of the Day

by in Holidays, How-to, November 2nd, 2011

cornbread stuffing
Stuffing your turkey changes the way you should cook the whole bird. You’ll want to make sure the stuffing and the turkey reach an internal temperature of 170 degrees F at the same time. Watch Alton’s complete video for more tips.

Browse more of Food Network’s Thanksgiving stuffing recipes and tips.

Similar Posts

5 Honey Desserts for a Sweet Jewish New Year

This year, in honor of the first of the High Holy Days, revel in the sweetness of the coming Jewish new year with festive, honey-laced treats that are...