Creating Smooth, Rich Gravy — Thanksgiving Tip of the Day

by in Holidays, How-to, November 1st, 2011

homemade gravy
To create a smooth, rich gravy for Thanksgiving, gradually ladle the hot broth into the flour mixture, whisking constantly (this is key, or your gravy will be lumpy). Bring to a boil, then adjust the heat so the gravy simmers gently.

Try making: Ina Garten’s Homemade Gravy recipe

Food Network Magazine shows you how to make the perfect gravy in seven simple steps (photos).


Similar Posts

Welcome to Christmas at Bobby’s: A Very Flay Holiday

In an exclusive interview, Bobby dishes on how he celebrates the season....