The ultimate family-friendly feast, macaroni and cheese is a timeless dish that can feed a crowd. Ina Garten’s dressed-up version of this classic favorite features smooth and creamy Gruyere and extra-sharp cheddar cheeses and fresh tomato slices. Best of all, this easy weeknight pick bakes for just 30 minutes.
Serve Food Network Magazine’s Roasted Root Vegetables for a side of healthy, in-season eats.
Get the recipe: Ina’s Mac and Cheese