FN Dish – Food Network Blog: Go behind-the-scenes at Food Network featuring your favorite chefs, shows, recipes, events and more.

Comments (183062http%3A%2F%2Fblog.foodnetwork.com%2Ffn-dish%2F2011%2F10%2Fbow-tie-pasta-with-broccoli-and-potatoes-recipe%2FBow-Tie+Pasta+With+Broccoli+and+Potatoes+%E2%80%94+Recipe+of+the+Day2011-10-20+13%3A00%3A07FN+Dish+Editorhttp%3A%2F%2Fblog.foodnetwork.com%2Ffn-dish%2F%3Fp%3D18306)

1. Maxine says:

   October 20th, 2011 at 2:03 pm

   I want to comment on Sweet Genius it is the worst show you have ever put on the foodnetwork,next to repeats of any of the shows.

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2. valerie Bleau says:

   October 22nd, 2011 at 3:32 pm

   I am a fan of many Food Network shows and 2 years ago when I had a serious bout with diverticulitis that prompted 4 abdominal surgeries, although I watched Rachael, Giada, Ina, and Sandra Lee, it waqs like therapy and not torture to see the recipes and say that something or another would have to be adapted. I did email Ellie Krieger and she had the most wonderful reply. She even went so far as to give a link to work with dietitians in my area. I was just wondering if any other famous chefs had a take on this and the effect of having to be vigilant about one's diet even when eating out. I always have to ask about seeds or nuts at a restaurant.

   I have taken to watching "Restaurant Impossible and would be interested in Chef Robert's take on what would be necessary to establish a teahouse. I am currently a Special Education teacher with 7 years to go until retirement and it would be unwieldy to do both,but I would like some input from Chef Robet nontheless. Thanks, Valerie Bleau

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