The Jewish New Year, Rosh Hashanah, is a time to celebrate renewal and what better way to celebrate the holiday than with food?
Rosh Hashanah Menu:
Food Network Magazine’s Pasta With Farro (pictured above)
Michael Symon’s Brisket
Spiced Apple Cake
Rosh Hashanah is full of symbolic sweet foods like apples and honey, so make sure you check out Cooking Channel’s Apples and Honey: 5 New Ways.
Despite my last name (which is Armenian thanks to a distant relative somewhere in my French husband’s family), I’m actually an Irish gal (...