Recipe of the Day: Giada’s Grilled Chicken With Basil Dressing by FN Dish Editor in Recipes, July 20th, 2011

For an Italian twist on a summer favorite, drizzle grilled chicken breasts and thighs with a light basil-garlic sauce. Save yourself time after work and make the marinade in the morning — the longer the chicken sits in it, the more flavorful it will be.
Make it a complete meal by serving Food Network Magazine’s hearty Garden Bean Salad alongside.
Get the recipe: Grilled Chicken With Basil Dressing
Browse more of Food Network’s grilled chicken recipes.




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wow this looks great. I am going to try this tonight. thank you :)
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