Meatless Monday: Grilled Portobello Mushrooms With Tomatoes and Fresh Mozzarella

by in Recipes, June 27th, 2011

grilled portobello mushrooms
Just because you’re taking a break from meat on Mondays doesn’t mean you have to ignore your grill. Fire up your barbecue and try Giada’s hearty, fresh grilled mushrooms stuffed with tomatoes, mozzarella, garlic and basil. Serve it with a citrus-packed grilled zucchini salad to make it a meal.

grilled zucchini salad
Main Dish: Giada’s Grilled Portobello Mushrooms With Tomato and Fresh Mozzarella
Side Dish: Bobby’s Grilled Zucchini Salad With Lemon-Herb Vinaigrette

Get more Meatless Monday menus.

Share your own meatless meal ideas on Facebook or Twitter and browse more recipes on Healthy Eating.


More posts from .

Similar Posts

Alton Cooks the Superstar Sabotage Tournament: Steak

At its most basic, a surf and turf dish includes one seafood and one land-based element, so on this week’s Cutthroat Kitchen: Superstar Sabotage...

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>