- Comments (466)
Guy Fieri and his dad prefer to spend Father’s Day grilling out in Guy’s Santa Rosa, CA backyard over a restaurant dinner to celebrate their special day. For the Fieri’s, cooking is a multi-generational family affair — Guy’s kids get involved, cooking alongside their dad and grandfather. They plan the menu well in advance, choosing recipes that everyone loves and that everyone can help cook, too. For inspiration, they look no further than Guy’s new cookbook, Guy Fieri Food — now a New York Times bestseller — for recipes spanning Guy’s whole career.
To celebrate dads everywhere (and Guy’s book making the bestsellers’ list) we’re giving away 3 copies of Guy Fieri Food! All you have to do is let us know, here in the comments, how you’re celebrating Father’s Day this year. Do you and dad cook together, or does he prefer a restaurant meal? Do you whip up a special dessert just for him, or grill him a juicy steak? We’re giving away one copy of the cookbook to three randomly-selected, and very lucky commenter’s.
You may only comment once to be considered, and you don’t have to purchase anything to win; a purchase will not increase your chances of winning. Odds depend on total number of entries. Void where prohibited. Only open to legal residents of the 50 U.S., D.C. or Puerto Rico, and you must be at least 18 years of age to win. All entries (comments) must be entered between 12 p.m. ET on June 8th and 5 p.m. ET on June 10th. Subject to full Official Rules. By leaving a comment on the blog, you acknowledge your acceptance to the Official Rules. ARV of each prize: $29.99. Sponsor: Scripps Networks, LLC, d/b/a/ Food Network, 9721 Sherrill Blvd, Knoxville, TN 37932.
So tell us, what are you making for dad?