On the Blogs: Deep-Frying, Storing China and Food Safety

by in Community, June 29th, 2011

buttermilk fried chicken

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Comments (2)

  1. Guest says:

    Talk about food safety. I saw Penny on the Next Food Network star put cooked food on the floor. Several different dishes. This can't be a sanitary practice. Please advise if this is acceptable. Thanks

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