Recipe of the Day: White Pizzas With Arugula by FN Dish Editor in Recipes, May 10th, 2011
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Don’t have time to make homemade crust? Visit your favorite local pizzeria and ask them if you can purchase fresh dough. After you’ve stretched it out, top it with three kinds of cheese (fontina, mozzarella and a creamy goat cheese) and bake it until the crust is crisp. Finish by adding a pile of dressed arugula on top.
Get the recipe: White Pizzas With Arugula
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