Choose your favorite meat or use a combination of shrimp, chicken or steak as you cook up this sizzling dish paired with tortillas and toppings like salsa, guacamole and sour cream.
Get the recipe: Gold Medal Sizzling Fajitas
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Tags: cinco de mayo, Paula Deen
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Start planning your Memorial Day menu now and entertain with ease next weekend. #GrillingCentral
Start planning your Memorial Day menu now and entertain with ease next weekend. #GrillingCentral
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Homemade Frozen Chicken Fingers #myplate #protein
These look yummy and could easily be made vegan by using faux chicken or steak and vegan sour cream.
These look very good. I may just try them tomorrow.