Recipe of the Day: Gold Medal Sizzling Fajitas

by in Recipes, May 4th, 2011

gold medal sizzling fajitas
Choose your favorite meat or use a combination of shrimp, chicken or steak as you cook up this sizzling dish paired with tortillas and toppings like salsa, guacamole and sour cream.

Get the recipe: Gold Medal Sizzling Fajitas

Browse Food Network’s Cinco de Mayo feast for more Mexican-inspired recipes.


More posts from .

Similar Posts

Spike It: Red, White and Blue Mojitos

Short of adding a fiery sparkler, I wanted to make one of the most adorable and delicious patriotic beverages we could all serve at our 4th of July ba...