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Give Paula's pie an extra dose of Southern comfort by subbing in bourbon for the vanilla extract.

We’re kicking off a week of Thanksgiving desserts here on FoodNetwork.com and figured we’d start wtih a good old Southern classic, y’all. Paula’s Old Fashioned Sweet Potato Pie is a mouthwatering addition to the Thanksgiving dessert spread, no matter where you live. Make (or buy) your pie crust now and freeze it — Paula’s filling and picture-perfect meringue topping come together easily and quickly when you’re getting ready for your feast.

For hundreds more ideas, recipes and menus for your feast, check out FoodNetwork.com/Thanksgiving.