Separated at birth

by in View All Posts, February 2nd, 2010

Apologies for the long hiatus — what better to come back with than this, via the New York Post, on potential new careers in the culinary world, and our very own Dave:

courtesy Michael Sofronski/NYDN
Image courtesy Michael Sofronski/NYDN

Which is sort of oddly reminiscent of old careers available in the culinary world, by virtue of this shot from former ICA challenger Ludo Lefebvre‘s cookbook:

Image courtesy Stephen Wayda/Crave
Image courtesy Stephen Wayda/Crave

Rupa Bhattacharya, Culinary Writer

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