This weekend is the annual Kentucky Bourbon Festival. Charlie and I are lucky to be down here as guests of Maker’s Mark — we New Yorkers stand out in this crowd for sure. This weekend we’ll be hitting up the Maker’s distillery, the Jim Beam distillery, having dinner at Bill Samuels‘ house and much more. Stay tuned for pictures, and some good knowledge.
Dave Mechlowicz, Culinary Purchasing Manager