It's Halloween (and/or 5 o'clock) Somewhere

by in View All Posts, November 12th, 2008

Strongly recommend watching the following montage (yes, it was already linked on the FN Dish, but it’s totally worth another look):

Rupa Bhattacharya, Culinary Writer

More posts from .

Similar Posts

Fancypants Ham Sells For 2 Million Bucks (Really)

When you think about the price of ham these days, you probably hover in at around 8 dollars a pound. Of course, if you are purchasing it right from th...

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>