Would You Name Your Kid Quinoa for $10,000?

BJ’s Restaurant & Brewhouse will pay you to name your kid Quinoa.

Healthy Summer Entertaining Tips from Celebrity Caterer Peter Callahan (Plus Mini Caprese Tea Sandwiches)

Hot dogs, hamburgers and chips are an easy fix for a summer fest, but not so good for you. Instead, at your next fete, try these healthy tips from Peter Callahan.

7 Recipes More Patriotic Than Red, White and Blue

Get in the spirit by stocking your 4th of July cookout menu with all-American cookout classics that scream “America” without bothering to be red, white and blue.

How to Master Meat: Chef Tim Love’s Tips and Advice for a Scorching July 4th Cookout

Hear from Chef Tim Love, a judge on Chopped Grill Masters, for his hot new grilling tips just in time for the 4th of July.

5 Frozen Treats for a Sweet Fourth — Summer Soiree

Celebrate America’s birthday with these sweet frozen desserts, guilt-free.


Portable Picks to Make and Take on July 4th — Summer Soiree

Count on these on-the-go, make-and-take dishes that are perfect for potlucking and picnicking on the 4th of July.

Giada’s Living la Dolce Vita in Italy This Summer on an All-New Series

Get the latest details on Giada’s new show, Giada in Italy, premiering Sunday, July 19 at 11a|10c.

Behind the Scenes of Food Network Star, Season 11

Get an insider’s look at what the mentors and the cast are up to between takes when the cameras stop rolling.

Stuff in Guacamole: Where Do You Stand?

Peas in guacamole? No. But is bacon, mango or wasabi okay in guac?

Latest Food Network Pins on Pinterest

  • Layer store-bought pound cake with homemade blueberry sauce, cream cheese topping and strawberries in this extravagant looking Red, White and Blueberry Trifle.

  • The secret star of this tasty green Broccoli-Cheddar Soup is edamame.

  • This easy make-ahead dessert combines fresh watermelon with sugar and lemon to create an icy Watermelon Granita. Puree all of the ingredients, then freeze in a sheet pan.

  • Giada transforms a family favorite, cheesy pizza, into individual Pizza Pot Pies loaded with chicken and broccoli.

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Summer Cooking (and Eating), Alex Guarnaschelli Style

Hear from Alex Guarnaschelli to learn her favorite seasonal eats, plus what she piles on top of her ultimate burger.