Make All of the Winning Recipes from Food Network Star, Season 12

Learn the how-tos for the top dishes made by Season 12 finalists.

Scenes from the Summer Fancy Food Show: A First-Timer’s Take and Tastes

One Food Network staffer shares her experience attending the Summer Fancy Food Show in New York City.

3 Ways to Make a Crisp and Juicy Pork Cutlet – Chopped Junior

Get inspired by Chopped Junior to cook a crispy, juicy pork cutlet at home.

Easy Cocktails for the Long Weekend: Daiquiris, Sangria and More

Add a refreshing twist to your weekend plans with these can’t-miss summer cocktails; we’ve rounded up top recipes for daiquiris, sangria, mojitos and more.

Our Top Recipes for Barbecue Favorites: Ribs, Pulled Pork and More

We picked the recipe that our fans love most for each real-deal, low-and-slow barbecue favorite — we’re talking ribs, pulled pork, brisket and more.


6 Lighter Alternatives to Classic Slow-Cooked Barbecue

What is barbecue? And how does it differ from grilling?

This Week’s Winning Recipes

Check out the Food Network Star mentors’ top picks of plates from this week’s challenges.

“And What Was the Purpose of This Again?” — Alton’s After-Show

Watch Food Network’s Cutthroat Kitchen: Alton’s After-Show hosted by Alton Brown.

Just Wait Till You See What’s Inside This Cake

Your guests will be seeing stars (literally) when you cut into this fluffy white cake covered in rich buttercream.

Latest Food Network Pins on Pinterest

  • Get this all-star, easy-to-follow Ocean Blue Boozy Milkshakes recipe from Food Network Kitchen

  • Get this all-star, easy-to-follow Pull-Apart Beach Cupcakes recipe from Food Network Kitchen

  • A simple peanut butter sauce adds a salty-sweet twist to grilled eggplant.

  • You've heard of ice cream cake but what about ice cream cupcakes? These handheld treats are easy to eat and fun to make. With coconut and chocolate ice cream, hazelnuts and a crispy crust, these are sure to be a crowd-pleaser.

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Foodie Call with Justin Warner: Whiskey Pancakes

Boozy pancakes are better pancakes — but not for the reason you think.